Of course, my boring everyday life keeps me busy and away from my food blogs and website but I have been able to take a bit of time back lately and post a few things. Aside from here, I've been translating a boke of kervynge into modern English in my old "recipe a day blog" (which isn't exactly that anymore) and I've been re-loading my old foodways site, though updates will likely come in slowly as time allows.
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