Part 3

-To make Puddings with
Almonds 117.249
Aples 218
Barley 61
a bag puding 168
Bread 54.55.61.62.120.240
Carretts 48.83.140
Calves gether? 242.246
Calves feet 60
Cordial 169
Custard 167
a dish Pud 167
Dutch 163
Excellent Pud 222
fasting day 188
Field Pud 169
friday 168.175.202
Fricacy C 188
gooseberies 162
Good 168
a hasty Pud 168.209
a hedg higg 164.167
Liver 166
Marrow 121.169
neatsfeet 51.60
Oatmeal 54.85.113.166.167.236.237

-Puddings
An ordinary Pud 175
an Oyster Pud 44. 141. 164
an Orange P 46.70.117.217
Barm? Pud 164
Plain pud 89.161
Quaking P 54.86.113.140.166.236.237
Quince Pud 261
Rice Pud 89.140
Shaking Pud. 148
a white P 165.172

-Pasties made of
Aples 193.203
Lamb 148
Marrow 171
venson 147

-To make Pyes
Calves Chaldron 133
Calves feet 136
Chickens 108.135
cherries 175
Codlins 199
Cabidge 256
Calves head 245
Eels 113
a Goos 132
Gibbletts 242
hare 58.132.134
hartichokes 113.238
Ling 249
Lamb 135
lumbard 92.136
Oysters 134
Olives 238
Pigg 239
Pidgeons 137.173
Potatoes 137
Phesant 133

-Puddings
Parsneps 107
Rabbett 134
Red Deer 132
St?p 10.249
Turkey 132
Trout 2.10
veal 26.135
Wardens 134

-To Roast
Calves head 118.181
Eels 189
hares 45.118.137
Lobsters
Legs of Mutton in blood 137
shoulder of Mutton in blood 45.221.245
?195
venson 137.152